Seasonal

Autumn menu: what’s new this season

Squash, cauliflower and warming spices take centre stage on our new autumn specials.

Chef carefully plating a dish with greens on the pass

As the evenings get cooler, our kitchen turns to heartier vegetables and deeper spice blends.

New on the menu

Look out for roasted squash curry, cauliflower tikka from the tandoor and a slow-cooked mixed vegetable korma.

Available for a limited time

Seasonal specials change as produce does, so book a table soon to try them while they last.

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